Chinese Vegetables - Bitter Melon
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Description
Name(s): Bittermelon
Availability: All year. Source: Asia and the United States.
Handling Tips: 45°F. Keep dry, do not chill.
General Information: This melon, as its name implies, is a touch bitter. It can be sliced and sauteed, deep-fried and stir-fried. The golden yellow seed core is most often removed before cooking.
Availability: All year. Source: Asia and the United States.
Handling Tips: 45°F. Keep dry, do not chill.
General Information: This melon, as its name implies, is a touch bitter. It can be sliced and sauteed, deep-fried and stir-fried. The golden yellow seed core is most often removed before cooking.
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Chinese Vegetables - Bitter Melon
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